picture from: notentirelyperfect.com
We love a good cocktail especially around the holidays. The holiday season is a good time to pop open that bottle of champagne and toast to all that you are grateful for and be excited about all that is yet to come. Try this cocktail on for size. It combines the delicious tastes of sorbet and your favorite bubbly. Enjoy it and thank us later.
Bottle of Champagne or Prosecco
Container of Sorbet (your choice)
Grab 4 champagne glasses and add about 2 tablespoons of sorbet to each glass. Pour the champagne right on top of the sorbet . It’s so good you might not want to share but you should!